|
Where:Milwaukee, United States | |
What:Foie Gras Breakfast of Champions | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Heirloom tomato caprese salad | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Banana Split with Flourless Chocolate Brownie, Rum Bananas and Banana Ice Cream | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Garlic beef | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Strauss Veal Tenderloin with sauteed foie gras, mushroom risotto and Marsala glace | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Salemville Amish Bleu Cheese and poached pear with frisee lettuce, candied walnuts and La Quercia Rossa Ham | |
At:Bacchus |
|
|
Where:Milwaukee, United States | |
What:Baby Spinach with a grainy mustard dressing, lardons and soft poached egg | |
At:Bacchus |
|
|
Where:San Francisco, United States | |
What:Poutine | |
At:Salt House |
|
|
Where:San Francisco, United States | |
What:Foie gras with sauteed nectarines | |
At:Salt House |
|
|
Where:San Francisco, United States | |
What:Duck with Gravenstein apples | |
At:Salt House |
|
|
Where:San Francisco, United States | |
What:Rib Eye Steak | |
At:Salt House |
|
|
Where:Yountville, United States | |
What:Ad Hoc cheese course | |
At:Ad Hoc |
|