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Where:Murazzano, Italy | |
What:Eggs with fresh truffles | |
At:Cascina Cichetti |
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Where:Paris, France | |
What:Fish tagine | |
At:Jules Verne |
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Where:Paris, France | |
What:Noisettes de porc | |
At:Jules Verne |
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Where:San Francisco, United States | |
What:Peach Souffle Pancake | |
At:Chez Mississippi |
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Where:Del Rey, United States | |
What:Elberta Peach Pancakes | |
At:Masumoto Family Farm |
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Where:San Francisco, United States | |
What:Grilled peaches | |
At:Backyard BBQ |
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Where:Madera, United States | |
What:Poached salmon | |
At:Quady Winery |
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Where:Osaka, Japan | |
What:Okonomiyaki | |
At:Okonomiyaki Place |
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Where:San Francisco, United States | |
What:Porchetta | |
At:Golden Glass |
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Where:San Francisco, United States | |
What:Honey-Laquered Duck Breast, Cinnamon-Dusted Foie Gras and Plum Gastrique | |
At:Spruce |
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Where:Grenoble, France | |
What:paella | |
At:La Bodega |
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Where:Vitoria-Gasteiz, Spain | |
What:nsalada de bacalao con vinagreta de miel de brezo del Gorbea | |
At:I Jornadas Culturales en Defensa del Patrimonio Al |
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Where:Yountville, United States | |
What:Spiced Hanger Steak | |
At:Ad Hoc |
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Where:San Francisco, United States | |
What:Rib Eye Steak | |
At:Salt House |
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Where:San Francisco, United States | |
What:Duck with Gravenstein apples | |
At:Salt House |
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Where:San Francisco, United States | |
What:Beef Cheek | |
At:Coco 500 |
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